Linda Cantor
My maternal grandmother left her home shtetl, Bukaczowze, in what was
Austria-Hungary and is now Ukraine, in 1910. When my friend and fellow
genealogist, Lucille Gudis, suggested a trip to Ukraine together, I jumped at
the chance to finally investigate my maternal roots.
After posting a message on JewishGen asking for recommendations for guides
and receiving many replies, we decided to follow the many who highly praised
Alexander Dunai, from Lviv. Alex met us at our first stop, Krakow, Poland, which
was a sightseeing rather than genealogical stop for us.
From Krakow, we drove to Ukraine, passing through Rzezow and Jaroslaw on our
way to Lviv. Despite reading and hearing horror stories about Ukrainian border
crossings, we went ahead after assurances from Alex that it would be fine. He
recommended crossing on a Sunday when truck traffic would be light and the
crossing, including leaving Poland and entering Ukraine, took twenty minutes.
The entire trip took us about four and a half hours. It was a pleasant drive (in
Alex's comfortable VW station wagon) and much easier than the alternative of
flying from Krakow to Warsaw and then Warsaw to Lviv. (there are no direct
flights)
Roads in both Poland and Ukraine, usually two lane but occasionally four
lanes, are, for the most part, in reasonable repair. We were pleasantly
surprised to discover that there were many modern service stations, which
offered cafes, modern bathrooms, and, of course, gasoline and other car
services, along the main roads. We did not encounter any of the travel troubles
described by the pioneer genealogical travelers, such as police stops, no place
to eat, no gasoline, and so on. (Our only encounter with less than wonderful
plumbing, i.e., outhouses, was in the really small towns that were off the
beaten track.)
Lviv is a lovely old city and I had no trouble visualizing it as the Lemburg
of my grandmother's youth while looking at all the old turn-of-the-20th
century buildings. There isn't much of a Jewish community left but we did visit
the one remaining active synagogue as well as the ruins of the "Goldene
Royz" synagogue, destroyed by the Germans during World War II.
Our next Galician stop was Ivano-Frankivsk, Stanislau in my grandmother's
time. We used is as a base since it had a nice hotel. From there, we drove
through Burstyn and Rohatyn on our way to my grandmother's town of Bukaczowze.
My mother's first cousin, Sol Mandel, a survivor, had drawn a map of
Bukaczowze for me and as we drove into town, the first thing that I saw was the
school that Sol had attended. The children were on their lunch recess and we, of
course, became an instant object of interest and curiosity. They were studying
English and were able to answer a few simple questions. Since there was now a
mob around us, the adults came to see what was happening and when Alex told an
older woman why we were there, she immediately told him that the Mandels had
been in the meat business. Bingo. She even remembered that one of the Mandels
who survived had moved to Poland after the war. Right again. She told us to wait
till she had led her cow home and then she would come with us and show us
around.
Hanna took us to the site of the Jewish cemetery, which was destroyed by the
Soviets, who had removed the stones to use for other purposes, and also pointed
out where most of the Jewish families had lived. Most of the old houses were
gone as they had been destroyed by Russian bombing during the war. The town was
very run down and its population was now 2200. It had been 3000 before the war,
when it was from 1/3 to 1/2 Jewish. We asked at the town hall if there were any
records but they told us that they were all in Lviv. In fact, some records are
in the Archives in Lviv and some 20th century records are located in
the Archives in Warsaw. (Alex had found a few vital records and some school
records at the Lviv Archives for me. Although they were few in number, they did
bring me back to my great-great grandfather and great-great grandmother.)
The rest of our trip took us through Volhynia, and to Kiev, where we did some
more sightseeing.
In Kiev, we visited Babi Yar, where thousands of Jews were killed during the
Holocaust, several synagogues, and all the usual sightseeing, including souvenir
purchases on picturesque Andriyefsky Street.
During our trip we found people to be very friendly and helpful. Few people
spoke English and we would not have faired well without Alex's assistance. His
English is excellent and he has an abundance of good humor and patience. But
even the few times when we were on our own, we functioned with sign language,
our Ukrainian phrase book, and a lot of laughter and smiles, which worked rather
well. We stopped in two archives, both times without previous appointments. Yet
the archivists in both Kiev and Zhitomir were friendly and helpful and more than
willing to show us what records they had available
I was quite pleased with Alex’s research for me. He provided estimates of
cost ahead of time, asked for permission to proceed and gave me beautiful
professional reports, including copies of the originals as well as translations.
He was a wonderful guide who understood our interests as genealogists, knew his
way around, was a pleasure to spend time with, and generally looked after our
every need and care. (You can contact him at <dunai@dunai.lviv.ua>.)
Hotel prices varied greatly in Ukraine. Prices in the smaller cities were
quite low while in Lviv and Kiev, they matched prices in American cities. Over
all, this was a reasonably inexpensive trip, even with airfare, my half of
Alex's fee, all travel expenses, hotels, food, and entertainment. You can go for
less if you want to stay in inexpensive hotels but we chose to stay in the best
available, and therefore, most expensive hotels. Interestingly, Ukraine hotels
have a two-tier system of prices. So while we might have paid $75 a night for a
room for ourselves, we paid $45 for Alex's room in the same hotel. That made for
substantial savings for us.
Food was quite good, plentiful and inexpensive by our American standards. The
three of us were able to eat a lovely dinner in the nicest restaurant in town
for under $20. And we had a good time eating all the things that we grew up
thinking of as Jewish food -- kasha, borsht, blintzes, stuffed cabbage, latkes.
Of course, these dishes are native to the country and were readily available on
all menus. The only precaution that we took was that we did not drink local
water. Instead we relied on bottled water and this restricted our consumption of
fresh fruit and vegetables. We stayed healthy and had a ball.
After a wonderful trip I went home appreciating even more than I had before I
left, just how lucky I was that my grandparents had gone to America.